


Enjoy traditional South Tyrolean hospitality. We welcome everybody in our restaurant, whether hotel guest or not.
Delicious meals require good South Tyrolean products. We support local South Tyrolean suppliers, grow organic vegetables in our garden and prepare everything with care. A selection of South Tyrolean vintage wines is stored in our wine cellar.
Knoedel have been the traditional dish in the Alpine region for decades. We present Knoedel in an innovative and cosmopolitan way. Prepare yourself for a world of new flavours and try our Knoedel-Degustation-Menu.
Our guesthouse is listed in the Gault Millau Guide and the Accademia della Cucina Italiana has chosen one of our refined Knoedel recipes for their Europe Guide.
